3-Ingredient Protein Fudge

We’ve got a recipe guaranteed to get any chocolate-lover's pulse racing. This Protein Fudge from Fitwaffle requires just three ingredients to be brought to life. The macros pull through as well, with 16g of protein per square to give you a great protein pick-me-up.

Ingredients

• 300 g Protein Chocolate
• 270 g Chocolate Hazelnut Protein Spread
• 3 Easter Egg Layered Bars

Instructions

1. First, add the protein chocolate squares into a pan and stir until melted

2. Next, add your protein spread and stir until melted

3. Slice your Easter Egg Layered Bar into chunks and stir 2 bars into the chocolate mixture

4. Then, pour the mixture into an 8×8 tin lined with baking paper

5. Top with the remaining chunks of your final Easter Egg Layered Bar

6. Finally, refrigerate for 2 hours and enjoy!

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