High Protein Snacks

Flourless Peanut Butter Cookies | Low-Carb Recipe

This flourless peanut butter cookie recipe is flour-free, gluten-free, low-carb and produces super soft peanut butter cookies in no time.

Makes: 10-12

Ingredients For Flourless Peanut Butter Cookies

Method

1. Preheat oven to 190°C or 170°C for fan-assisted.

2. Place all ingredients into a large mixing bowl except the cacao nibs, then, using an electric whisk, beat all ingredients together on a medium speed until well incorporated.

3. Stir in the cacao nibs.

4. Spoon the dough onto a lined baking sheet in 1 tbsp. amounts per cookie, 1-2 inches apart. Press each cookie down a little using a fork, then bake for approximately 10 minutes until the cookies begin to brown a little on the edges.

5. Remove from the oven, allow to cool completely and then transfer them to the fridge to firm up.

*You can use your favourite nut butter for these tasty flourless cookies. Try almond or cashew butter for a deliciously different flavour.

Check out more healthy recipes here.


Peanut butter cookies

 

Flourless Peanut Butter Cookies | Low-Carb Recipe

Nutritional Facts

Amount per serving

Calories 114kcal 81 Calories from Fat
% Daily Value *
Total Fat9g14%
Total Carbohydrates3g1%
Protein5g10%

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Jennifer Blow

Jennifer Blow

Qualified Nutritionist

Jennifer is our qualified AfN nutritionist, inspiring you with her tried-and-tested recipes and handy food hacks. She loves hill walking and cycling, loathes bad science, and loves proving healthy eating doesn’t equal plain, boring, and a lifetime of hunger.


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