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RECIPES

7 Vegan Recipes To See You Through World Vegan Month

Emily Wilcock
Published: 31/10/22By Emily Wilcock
Content Executive
7 Vegan Recipes To See You Through World Vegan Month
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To celebrate world vegan month, we’ve got you covered with seven delicious vegan meals.

Whether you’re vegan all the time, one day a week, or dabbling with flexitarian meal planning, there's literally no better time to enjoy a vegan meal or two. These recipes are so tasty, they’ll soon be regular fixtures in your meal prep.

Vegan Buffalo Cauliflower Tacos

No hassle meal - whack your cauliflower in the oven and you’re pretty much good to go.

Or, if you want to spice them up a bit, you can take your time with piecing together your tacos to make them a real work of art.

This recipe makes six delicious tacos so perfect for sharing, or even keep them all for yourself - we won't tell.

Vegan buffalo cauliflower tacos on a plate

Recipe here.

Vegan Chilli Non-Carne

Would you believe that this wholesome, filling meal can be whipped up in under half an hour? For when you’re in a rush but don't want to skimp on taste, look no further than this tasty vegan chilli recipe.

With your favourite mince substitute and our recipe, your meal will be packed full of flavour, without you barely having to lift a finger.

Sounds like the perfect Monday night tea to us.

Two bowls of vegan chilli with rice and lime

Recipe here.

Vegan Lasagne Cups

A new take on a classic dish.

The perfect recipe for when you want to spice up your pasta night. The delicious bolognese, packed with flavour and plant-based protein, wrapped in a crunchy lasagne sheet - my mouth is watering just thinking about it.

Serve these up the next time your friends are round to really wow them - or portion them out for a tasty meal prep.

Vegan lasagne cups with basil on a wooden board

Recipe here.

Creamy Peanut Butter Noodles

Delicious, quick and easy – with 17g of plant-based protein. Sounds good to us.

Feel free to add in any extra veggies and bulk out your meal with extra goodness.

Bowl of creamy peanut butter noodles topped with chopped peanuts

Recipe here.

Vegan Mac ‘N’ Cheese

The ultimate, top-tier comfort food. And now it's vegan? Must be too good to be true.

Add the ingredients to your shopping list and cook up this creamy, cheesy storm ASAP. You won’t regret it.

Bowl of vegan mac and cheese topped with parsley

Recipe here.

Vegan Fajitas

Swap your meat for mushrooms and dig into a Mexican feast.

Go wild for a night with friends and make nachos, tacos and chilli non-carne to go alongside your fajitas.

Or keep it simple with a meal for one - you can ever make extra to enjoy for lunch the next day.

Portobello mushroom fajitas with peppers, avocado and coriander

Recipe here.

Lentin Dahl & Homemade Naan

The perfect meal prep opportunity to warm you up in the colder months in the office, or a hearty meal to enjoy after a long day.

Either way, this lentil dahl is sure to tick all of your boxes. Vegan, tasty, and you can prep it in advance.

Meal prep container of lentil dahl with rice and homemade naan

Recipe here.

Take Home Message 

Whether you're a long time vegan or just want to see what it could be like, this Vegan Month you can fill your boots with our favourite vegan recipes.

Follow them word for word or mix up your ingredients for a bit of excitement. Meals so tasty, you might never look back.

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Emily Wilcock
Emily WilcockContent Executive

After finishing an internship with Myprotein, Emily returned to university to finish her degree in Business Management and Marketing, before coming back to work full-time with the team. Emily specialises in high-protein recipes, inspiring real-life stories and accessible health and fitness advice, and her work has been featured in The Supplement Magazine. When she’s not in the kitchen baking or cooking, she’s out exploring Manchester’s best food spots, or working up an appetite at the gym.

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