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RECIPE

DIY Protein Granola | Protein Plates Recipe Book

The perfect crispy and crunchy breakfast base.

This protein granola beats shop-bought any day of the week. With 11g of protein per serving, this crunchy granola is the perfect companion for your morning yoghurt, porridge or even just on its own with milk. Packed with oats, nuts and loads of other good stuff, it combines great flavour with crispy texture.

For more recipes like this one, check out the recipe book, Protein Plates.
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Monica Green
Monica Green Content Manager
Originally from London, Monica graduated from the University of Leeds with a degree in Philosophy. After discovering a love for the gym whilst studying, Monica was drawn to weight training which helped her hugely through stressful times as a student. From writing for a popular student site, Monica developed her skills as an author, writing trending feature pieces regularly. She is thrilled to be able to combine her love for writing with her passion for the gym. In her spare time Monica loves to cook, try out new restaurants with friends and explore new walking trails.

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