These quick, simple and tasty protein balls are great for on-the-go. Perfect for breakfast, post-workout or even a late evening snack.
Ingredients
- 30g Soft Prunes
- ½ Banana
- 40g Sticky Toffee Pudding Impact Whey Protein (or your favourite flavour)
- 3 scoops (75g) Rolled Oats
- 10g Desiccated Coconut
Method
#1 Mash the banana and mix with the prunes.
#2 Put in the microwave for 2 minutes and mash again.
#3 Add the oats and protein then mix well (if too thick add a drop of water).
#4 Roll the mixture into 8 bite-size balls.
#5 Lightly wet the outside of the protein balls and roll in the coconut.
#6 Store in an airtight container in the fridge.
Enjoy this protein ball recipe? Check out more tasty fitness recipes.
