These quick, simple and tasty protein balls are great for on-the-go. Perfect for breakfast, post-workout or even a late evening snack.
Ingredients
- 30 g soft prunes
- Half banana
- 40 g Impact Whey Protein (we recommend Sticky Toffee Pudding flavour)
- 75 g Rolled Oats
- 10 g desiccated coconut
Method
Mash the banana and mix with the prunes.
Put in the microwave for 2 minutes and mash again.
Add the oats and protein then mix well (if too thick, add a drop of water).
Roll the mixture into 8 bite-sized balls.
Lightly wet the outside of the protein balls and roll in the coconut.
Store in an airtight container in the fridge.
Enjoy this protein ball recipe? Check out more tasty fitness recipes.
