Impact Week is here again, and this time we're offering even more to help you achieve your goals. Expect incredible deals, brand new products and fan favourites reignited with new flavours.
This year, the product development team were feeling particularly nutty. They decided it was about time we celebrated the iconic — and underrated — pistachio with its own limited edition flavour range. So this Impact Week, look out for some of your favourites infused with its sweet, creamy flavour.
A day one favourite is Impact Whey Protein — you simply can’t go wrong with it. And now with Pistachio Ice Cream flavour, getting in 21g of protein just got even tastier.
Impact Whey Protein has 103 calories per serving with 21g of protein per scoop. Plus, it’s rich in amino acids, including those all-important BCAAs.
We never leave out the plant-based customers, so we’ve given the green light to Vegan Protein Blend Pistachio.
Packing 22g complete protein and only 110 calories per serving, Vegan Protein Blend features all nine essential amino acids needed for muscle growth and repair.
This premium protein blend boasts 25g of protein, 3g of leucine, and over 5g of naturally occurring glutamine in every serving.
It also contains less than 2g of carbohydrates* and under 1g of fat* — making it the ideal fuel for your workouts without derailing your diet.
A delicious blend of high-quality whey with real coffee and guarana. It’s packed with 20g of protein and 95mg caffeine, and now comes in Pistachio flavour. The perfect alternative to your usual morning coffee.
Take home message
We’re coming in hot with Pistachio everything this Impact Week. This flavour will be limited edition only, though, so make sure to try it while you can.
Oh, and keep an eye out on our socials for brand new Pistachio recipes.
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Our articles should be used for informational and educational purposes only and are not intended to be taken as medical advice. If you're concerned, consult a health professional before taking dietary supplements or introducing any major changes to your diet.