Our Apple and Almond Bark is a delicious snack ideal for summer – and it literally takes 5 minutes to make!
The Fresh taste of the frozen apples, a sweet sprinkle of cinnamon and the crunch of the frozen coconut oil is a splendid combination for that sweet hit.
As an added bonus, it will also last 3 months in the freezer!
– ½ Apple
– 15g Almonds
– 30g Melted Coconut oil
– Sprinkle of Cinnamon
1) Cut the apple into thin slices and lightly dust with cinnamon
2) Lay the apple in a small tray slightly overlapping then pack in the whole almonds
3) Pour over the melted coconut oil
4) Place in the freezer to set for 2 hours
Serving suggestion:- Remove from the freezer 10-15 minutes before eating the slightly defrosted apple is really complimenting on the pallet
Per serving: 2 servings
Fat – 19g
Protein – 2g
Carbs – 8g