Protein Desserts

Healthy Dessert Recipe | Protein-Packed Almond Torte Heart

When that sweet craving hits, don’t hit the cake counter – give this deliciously moist dessert a try!

It takes minutes to make and is far lower in sugar, fat and carbs than the average dessert and will impress any pudding lover.


– 2 Tbsp Myprotein Almond Whey Butter – Chocolate Brownie flavour

– x 7 Myprotein Whole Almonds

– 1 Scoop Myprotein Instant Oats

– 1 Scoop Myprotein Protein Dessert – Salted Caramel flavour

– Drizzle Myprotein Zero Sugar MYSYRUP – Butterscotch flavour


1) To a food processor add oats, protein pudding and almond whey butter.

2) Pulse together until a dough ball has formed.

(Note: if too dry,  add a drop of water)

3) Press into a heart mould/dish and top with almonds.

4) Leave in the fridge for 2-3 hours to set.

5) When ready to eat, place on a plate and drizzle with MYSYRUP.



Per serving: based on 2 servings

Calories – 175

Fat – 10g

Carbs – 13g

Protein – 15g

Sugar – 1g

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Gemma Amery

Gemma Amery

Writer and expert

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