This indulgent filled bar combines unroasted Ecuadorian cacao with a velvety organic pistachio cream, sourced from the slopes of Mount Etna. A savoury-sweet pairing that melts in the mouth. Made with organic, ethically sourced ingredients and crafted for serious flavour.

• Filled with organic pistachio cream from Sicily
• Made with unroasted cacao to preserve flavour and polyphenols
• Source of manganese — helps protect cells from oxidative stress¹
• Organic, vegan and ethically sourced • Small-batch crafted for indulgent flavour

Luxury chocolate doesn’t have to be overly sweet. This bar blends rich dark chocolate with pistachio cream for a nutty, not-too-sweet centre that feels truly premium. Like all Ombar products, it’s made from ethically sourced cacao and organic ingredients, so you can indulge with purpose.

¹ Manganese contributes to the protection of cells from oxidative stress.

SUGGESTED USE:

IMPORTANT INFORMATION: Store in a cool dry place away from sunlight.

INGREDIENTS: Coconut Sugar*, Cocoa butter*+, Shea butter, Pistachio Paste*, Cacao nibs*+, Creamed Coconut*, Vanilla Extract*, Sea Salt.

*Certified Organic. ♦ Fair Trade

Cocao solids 60% minimum

ALLERGEN INFORMATION: See ingredients in bold. Not suitable for those with nut or peanut allergy. For more information on allergens go to ombar.com/allergy-info.