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Who doesn’t love pancakes? Well now you can make every day Pancake Day with our quick and easy Protein Pancake Mix. Made in just a matter of minutes, you can forget messing around measuring ingredients, or trying to perfect batter consistency.
Our easy-to-use Protein Pancake Mix guarantees light and fluffy American-style pancakes — that works every time! That means all your effort can go into the important things — like perfecting that flip.
- 10g protein per serving
- Plant-based ingredients
- American-style pancakes
- Quick and easy to make
- Low-sugar
What are the benefits of Protein Pancake Mix?
Packed with 10g of protein in every 3 pancake serving, these easy-to-make pancakes are a delicious way to support your fitness goals — helping you hit your protein requirements to grow and maintain muscle mass.1
Plus, it’s made with plant-based ingredients and is low in sugar, making it the perfect healthy alternative for everyone.
What does Protein Pancake Mix taste like?
Our deliciously light and fluffy Protein Pancake Mix is available in a range of mouth-watering indulgent flavours, including Vanilla, Maple Syrup, and Golden Syrup.
We’ve also got our extremely versatile Unflavoured too, providing the perfect base to build and top as you wish. So you can be good or just plain naughty!
- Protein contributes to the growth and maintenance of muscle mass.
How do I prepare Protein Pancake Mix?
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non-stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop drop 3 even lots of pancake mix into the pan.
- Cook on the first side for 2 mins before flipping over using a spatula
- Cook for a further 2 mins or until golden brown.
- Serve with a choice of toppings.
How to make the Protein Pancake Mix
Important Information: This product is intended to be used alongside an active lifestyle and a balanced diet. Store in a cool, dry place away from direct sunlight. Suitable for vegetarians and vegans.
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non‐stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop, drop 3 even lots of pancake mix into the pan.
- Cook on first side for 2 minutes before flipping over using a spatula.
- Cook for a further 2 minutes or until golden brown.
- Serve with a choice of toppings.
For allergens, see ingredients in bold. Produced in a facility which also handles milk.
Vanilla Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose), Flavouring.
Maple Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Flavouring, Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Golden Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
Unflavoured: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Unflavoured: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1316 kJ/312 kcal | 658 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 50 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.9 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Vegan Protein Pancake Mix With Fava Bean. Vanilla Flavour With Sweetener.
Vegan Protein Pancake Mix with Fava Bean. Maple Syrup Flavour With Sweetener.
Vegan Protein Pancake Mix with Fava Bean. Golden Syrup Flavour With Sweetener.
Vegan Protein Pancake Mix with Fava Bean. Unflavoured With Sweetener.
Vegan Protein Pancake Mix
Quick and easy American-style vegan pancakes.
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Vegetarian
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Vegan
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Who doesn’t love pancakes? Well now you can make every day Pancake Day with our quick and easy Protein Pancake Mix. Made in just a matter of minutes, you can forget messing around measuring ingredients, or trying to perfect batter consistency.
Our easy-to-use Protein Pancake Mix guarantees light and fluffy American-style pancakes — that works every time! That means all your effort can go into the important things — like perfecting that flip.
- 10g protein per serving
- Plant-based ingredients
- American-style pancakes
- Quick and easy to make
- Low-sugar
What are the benefits of Protein Pancake Mix?
Packed with 10g of protein in every 3 pancake serving, these easy-to-make pancakes are a delicious way to support your fitness goals — helping you hit your protein requirements to grow and maintain muscle mass.1
Plus, it’s made with plant-based ingredients and is low in sugar, making it the perfect healthy alternative for everyone.
What does Protein Pancake Mix taste like?
Our deliciously light and fluffy Protein Pancake Mix is available in a range of mouth-watering indulgent flavours, including Vanilla, Maple Syrup, and Golden Syrup.
We’ve also got our extremely versatile Unflavoured too, providing the perfect base to build and top as you wish. So you can be good or just plain naughty!
- Protein contributes to the growth and maintenance of muscle mass.
How do I prepare Protein Pancake Mix?
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non-stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop drop 3 even lots of pancake mix into the pan.
- Cook on the first side for 2 mins before flipping over using a spatula
- Cook for a further 2 mins or until golden brown.
- Serve with a choice of toppings.
How to make the Protein Pancake Mix
Important Information: This product is intended to be used alongside an active lifestyle and a balanced diet. Store in a cool, dry place away from direct sunlight. Suitable for vegetarians and vegans.
- Scoop 50g of powder into a mixing bowl.
- Add 65ml of your favourite plant milk and whisk to a smooth paste.
- Heat a non‐stick frying pan over a low /medium heat and lightly oil as required.
- Using a large spoon or scoop, drop 3 even lots of pancake mix into the pan.
- Cook on first side for 2 minutes before flipping over using a spatula.
- Cook for a further 2 minutes or until golden brown.
- Serve with a choice of toppings.
For allergens, see ingredients in bold. Produced in a facility which also handles milk.
Vanilla Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose), Flavouring.
Maple Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Flavouring, Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Golden Syrup Flavour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
Unflavoured: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour, Fava Bean Isolate (12%), Inulin, Maize Starch, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)), Raising Agent (Sodium Bicarbonate), Sweetener (Sucralose).
Unflavoured: Serving Size - 1 scoop (50g)
Servings Per Container - 1 (50g Sample), 10 (500g), 20 (1kg)
Nutritional Information
| Per 100g | Per Serving | |
| Energy | 1316 kJ/312 kcal | 658 kJ/156 kcal |
| Fat | 4.0 g | 2.0 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 50 g | 25 g |
| of which sugars | 1.8 g | 0.9 g |
| Fibre | 14 g | 6.9 g |
| Protein | 20 g | 10 g |
| Salt | 1.20 g | 0.62 g |
Vegan Protein Pancake Mix With Fava Bean. Vanilla Flavour With Sweetener.
Vegan Protein Pancake Mix with Fava Bean. Maple Syrup Flavour With Sweetener.
Vegan Protein Pancake Mix with Fava Bean. Golden Syrup Flavour With Sweetener.
Vegan Protein Pancake Mix with Fava Bean. Unflavoured With Sweetener.
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Customer Reviews
Top Customer Reviews
Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of Myprotein.
You want a vegan " omelette" ?
Today I made from the unflavoured pancake mix a vegan Omelette. Yep, It's true and it tasted awesome. Recipe because it's worth it!!!! 25 gr pancake mix 40 ml soy milk ( I had only sweetened in the house but next time I will use unsweetened) 1/4 teaspoon black salt (Kala namak) And for the filling use your imagination
Report this reviewAbsolutely fantastic! (New Recipe)
I’m not a vegan but I was looking for vegan supplements and the vanilla protein pancakes really are phenomenal. The texture is exactly like that of American style pancakes - no compromise at all! The only slight criticism I can give these is the flavour has a bit of that sort of vegan taste you’d come to expect with vegan supplements but I think that can be eliminated easily by adding some more vanilla flavdrops or extract. Texture wise it’s perfect - just follow the exact instructions on the packaging for the amounts, I used: 2 full scoops and 130ml of your favorite vegan milk is perfect for a few small pancakes. I made the mistake of thinking I could use my protein shaker for it as I do with the normal protein pancakes but the batter is too thick - use a bowl and whisk. Overall 5 stars, don’t think it’s possible to fully eliminate a slightly grassy undertaste that comes w all vegan supplements. Goes Well With:Berries, sugar free sauces, anything you like really
Report this reviewDidn't get the fluffy pancakes I was hoping for
I bought the maple syrup ones and tried to make them twice this morning, using oat milk, but they turned out a really flat and stodgy mess. I am puzzled reading other reviews saying that they are fluffy. Maybe I will give them a try again some other time with a different plant milk and see if they turn out better. I am hugely disappointed with them so far.
Report this reviewGorgeous But My Guts Ache
The pancakes this mix makes with oat milk are gorgeous. I really really do like them. It mixes perfectly, cooks in less than 2 minutes, and they’re chewy/fluffy like American style ones. BUT.. there’s something in the ingredients that doesn’t sit well. I am so swollen within 20 minutes of eating and it’s so uncomfortable. I must be intolerant to something in them. Goes Well With:Strawberries, blueberries, banana and maple syrup
Report this reviewAmazing
Delicious, easy to make fluffy pancakes. Also excellent as mug cakesGoes Well With:Fruit
Report this reviewPERFECT
These are honestly SO good and I'm an extremely picky eater. The texture and consistency are amazing and they're perfect if you're in a rush- so quick and easy to make. Tried the maple syrup flavour and will definitely be trying the other ones too.Goes Well With:Biscoff spread and banana
Report this reviewBuy the vanilla!!
Bought these because the chocolate flavour of the non-vegan mix was sold out. They take a couple minutes to prepare and make, super quick super easy but you don’t sacrifice taste with such short prep time. No brainer.Goes Well With:Any toppings you fancy.
Report this reviewBetter than the non-vegan mix!
I adore these. Such a yummy and easy way to get protein in for breakfast and they always turn out soft and feel/taste like normal pancakes. Using 100ml almond milk or water, I get 4 to 5 pancakes from a 50g serving of mix. My only complaint is that it doesnt come in as many flavours as the non-vegan pancake mix (which never seem to turn out right for me) Goes Well With:Yoghurt and berries and sauce!
Report this reviewYummy!
These are so tasty! I ordered the vanilla ones and was really impressed, it took me a few attempts to get the consistency right but once I did they are so simple and straight forward to make. I’ve been having mine with chopped strawberries and melted biscoff spread. Vanilla is now out of stock so having to try the unflavoured version so I’m hoping they are just as good!Goes Well With:Strawberries, blue berries, melted biscoff spread
Report this reviewBetter than home made pancakes!
I’ve always been very reluctant to try these out, thought it’s just another social media fad! Anyway, I’m back training and I kept hearing about how tasty they are, so I gave in and gave them a go. Well!!! I would eat them for breakfast lunch and dinner! Incredibly tasty! So fluffy and flavoursome! Great with any toppings can’t wait to try the other flavours Goes Well With:Fat free yogurt blueberries and raspberries with a drizzle of salty caramel syrup
Report this review