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100% Gluten-Free Rolled Oats

Gluten-free source of complex carbs

  • Vegetarian
  • Vegan
  • Gluten Free
12 reviews

GBP 9.49

£9.49

  • Product Overview

    We’re making it easier than ever to find the products you need, whatever your goal.

    That’s why we’ve changed Gluten Free Rolled Oats to 100% Gluten-Free Rolled Oats - but don’t worry, we’ve definitely not changed the taste or the nutritionals, so it’s still your favourite…

    These gluten-free oats are the perfect alternative cereal — now you can enjoy your morning porridge or bulk-out protein shakes, whatever your dietary needs. They’re high in complex carbs and fibre, making them an ideal way to refuel.1

  • Key Benefits
    • Great gluten-free alternative
    • Source of complex carbohydrates
    • High in fibre
    • Low in sugar
  • Why Choose?

    ​With 30g of carbohydrates per serving, these are a great source of energy to get your day started, plus they’ll help with muscle recovery1 — getting you back on form to return to training.

    They’re also an easy way to boost your calorie intake if you’re trying to bulk up, as you can add to your protein shakes or enjoy in between meals as a low-fat snack.

    1. Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. This beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4g per kg body weight, at doses, within the first 4 hours, and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.

  • Suggested Use

    When to enjoy 100% Gluten-Free Rolled Oats?

    They’re ideal for a nutritious breakfast, simply add one scoop (50g) to 200ml of water or milk and heat to make the perfect porridge.

    What to enjoy 100% Gluten-Free Rolled Oats with?

    Gluten-free porridge is a great breakfast boost — try with our delicious Sugar-Free Syrup for a low-calorie way to liven up your oats in the morning.

    Instructions: Simply mix one scoop (50g) with 200ml water or milk, and cook for 2 minutes in a microwave. Based on 800W microwave. Caution: Product will be hot.

    Note: Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians and vegans.

  • Ingredients

    May contain soy, milk and egg.

    Gluten Free Rolled Oat Flakes (100%)

  • Nutritional Information

    Serving Size - 1 Large Scoop (50g)

    Servings Per Container - 20 (1kg) 50 (2.5kg) 100 (5kg)

    Nutritional Information

      Per 100g
    Energy 1545 kJ/366 kcal
    Fat 6.2 g
      of which saturates 1.0 g
    Carbohydrates 61 g
      of which sugars 1.2 g
    Fibre 9.7 g
    Protein 12 g
    Salt 0.02 g

     

  • Product Details
    Range:
    Core
    Diet:
    Gluten Free, Vegetarian, Vegan

    Gluten free rolled oat flakes

100% Gluten-Free Rolled Oats

Gluten-free source of complex carbs

  • Vegetarian
  • Vegan
  • Gluten Free
12 reviews

GBP 9.49

£9.49


Quantity:

Item limited to max quantity of 5000

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  • Product Overview

    We’re making it easier than ever to find the products you need, whatever your goal.

    That’s why we’ve changed Gluten Free Rolled Oats to 100% Gluten-Free Rolled Oats - but don’t worry, we’ve definitely not changed the taste or the nutritionals, so it’s still your favourite…

    These gluten-free oats are the perfect alternative cereal — now you can enjoy your morning porridge or bulk-out protein shakes, whatever your dietary needs. They’re high in complex carbs and fibre, making them an ideal way to refuel.1

  • Key Benefits
    • Great gluten-free alternative
    • Source of complex carbohydrates
    • High in fibre
    • Low in sugar
  • Why Choose?

    ​With 30g of carbohydrates per serving, these are a great source of energy to get your day started, plus they’ll help with muscle recovery1 — getting you back on form to return to training.

    They’re also an easy way to boost your calorie intake if you’re trying to bulk up, as you can add to your protein shakes or enjoy in between meals as a low-fat snack.

    1. Carbohydrates contribute to the recovery of normal muscle function (contraction) after highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle. This beneficial effect is obtained with the consumption of carbohydrates, from all sources, at a total intake of 4g per kg body weight, at doses, within the first 4 hours, and no later than 6 hours, following highly intensive and/or long-lasting physical exercise leading to muscle fatigue and the depletion of glycogen stores in skeletal muscle.

  • Suggested Use

    When to enjoy 100% Gluten-Free Rolled Oats?

    They’re ideal for a nutritious breakfast, simply add one scoop (50g) to 200ml of water or milk and heat to make the perfect porridge.

    What to enjoy 100% Gluten-Free Rolled Oats with?

    Gluten-free porridge is a great breakfast boost — try with our delicious Sugar-Free Syrup for a low-calorie way to liven up your oats in the morning.

    Instructions: Simply mix one scoop (50g) with 200ml water or milk, and cook for 2 minutes in a microwave. Based on 800W microwave. Caution: Product will be hot.

    Note: Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians and vegans.

  • Ingredients

    May contain soy, milk and egg.

    Gluten Free Rolled Oat Flakes (100%)

  • Nutritional Information

    Serving Size - 1 Large Scoop (50g)

    Servings Per Container - 20 (1kg) 50 (2.5kg) 100 (5kg)

    Nutritional Information

      Per 100g
    Energy 1545 kJ/366 kcal
    Fat 6.2 g
      of which saturates 1.0 g
    Carbohydrates 61 g
      of which sugars 1.2 g
    Fibre 9.7 g
    Protein 12 g
    Salt 0.02 g

     

  • Product Details
    Range:
    Core
    Diet:
    Gluten Free, Vegetarian, Vegan

    Gluten free rolled oat flakes

Customer Reviews

4.5

12 reviews

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Top Customer Reviews

Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of Myprotein.

Perfect Breakfast

This oats are the perfect choice for my gluten free intolerance . They taste great mixed with protein powder or fruits or milk. I have them every morning and they keep me full for many hours without feeling heavy or bloated on my stomach. And also, great pride for 5KG bag!!!
Goes Well With:
Protein powder Fruits Soya milk Peanut butter

Great Product

Brilliant quality oats and gluten free I find they are easier on the stomach than regular oats. Great as porridge or in shakes.
Goes Well With:
Almond milk, milk or water mixed with protein powder.

Fantastic oats

These are really tasty, easily the best GF oats i have had
Goes Well With:
Anything you want! (i like with soft boiled eggs)

Awesome Oats

After being diagnosed with Coeliac disease and used to eating porridge everyday I needed to find a gluten free alternative that wouldn't break the bank. I was pleased to find My protein sell it by the sack load and I can honestly say its some of the best porridge I have ever tasted. Just got to figure out where to store the 5kg sack.
Goes Well With:
Peanut butter, Syrup, honey etc..

Best oats

Very delicious and nutritious oats. I make them by boiling water and putting 3 scoops of these oats. Boil for 2 mins and leave for another 1-2 min with lid on top. Does not give me any bloating, no gas, no constipation or diarrhea. I highly recommend them to anyone who try to avoid gluten.
Goes Well With:
Fruits, seeds, cinnamon etc.

Oats

Simple to use and make resealable bag and scoop
Goes Well With:
I make mine with almond milk

Oats

They are what the package says , reaseslzble bag with scoop good value
Goes Well With:
I have mine with a table spoon of syrup

Great value

Great value, no tummy pains and delicious in smoothies!

OK

Oats is oats, so can't argue with taste and effectiveness, but they are not the same as the standard rolled oats. Standard rolled oats come as whole oats, which I prefer, whereas the consistency of these is more like Ready Brek.
Goes Well With:
Any fruit

good oats... bad suggested serving

These GF oats are great - I have them either raw with cinnamon and chopped dates and milk. They also make good porridge - I make mine with water and it still has a good consistency. My only issue is that one serving is suppose to be a scoop. Not sure if it's just me but I need more than that for breakfast - I eat 2 scoops every day and that's just about enough! Otherwise - great value for money if you eat oats every day and have a gluten intolerance (as it's usually way more expensive)

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