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Powdered Peanut Butter - 180g - Original
£5.00
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Peanut butter, with a lighter twist
Roasted peanuts. Full-on flavour. A lighter way to enjoy a familiar favourite.
Powdered Peanut Butter is made by pressing most of the oil out of roasted peanuts, then grinding them into a fine peanut butter powder. You get that distinctive roasted peanut taste in a versatile, easy-to-mix form.
Just add water to make a spread, or use it straight from the tub. All the flavour, with over 70% less fat than regular peanut butter.*
A little powder. Plenty of protein.
Each 12g serving gives you 5.7g of protein and 1.2g of fibre for just 48 calories.*
It's high in protein and fibre, with protein contributing to the growth and maintenance of muscle mass.1,2 A simple way to add peanut flavour and protein to your everyday meals, without the richness of traditional peanut butter.
Peanut flavour, your way
Stir it into porridge, blend it into smoothies or mix it through yoghurt. Add it to pancakes and bakes, or whisk it with soy sauce and lime for a simple peanut sauce.
For a spread, mix 2 tablespoons (12g) with 1 tablespoon of water and stir until smooth. Adjust the liquid to get the consistency you like, or use milk for a creamier finish.
Choose Original, lightly sweetened with jaggery nectar powder, or Stevia. Both are suitable for vegans.
1 Protein contributes to a growth in muscle mass.
2 Protein contributes to the maintenance of muscle mass.
Nutritional information is based on a 12g serving of Original flavour. Values may vary depending on flavour.
*Over 70% less fat on average than other smooth peanut butter supermarket alternatives. Total fat content per 100g as consumed were obtained for 12 standard smooth peanut butter products from both in-store and online audits. This product contains 9.4g of fat per 100g against a 51.2g average fat per 100g of competitor smooth peanut butter products. Comparison verified October 2026
- Over 70% less fat than regular peanut butter*
- 5.7g of protein per 12g serving1,2*
- Just 48 calories per serving*
- High in protein and fibre
- Made from roasted peanuts
- Mix with water for a smooth spread
- Easy to add to shakes, oats and baking
- Suitable for vegans
Original
Serving Size - 2 tbsp (12g)
Nutritional Information
Per 100g Per Serving (12g) Energy 1675kJ/ 398kcal 201kJ/ 48kcal Fat 9.4g 1.1g of which saturates 1.3g 0.16g Carbohydrate 26g 3.1g of which sugars 17g 2.1g Fibre 9.8g 1.2g Protein 48g 5.7g Salt 0.84g 0.10g
Original Smooth: Peanut Flour (85%), Palmyra Jaggery Nectar Powder, Sea Salt.
ALLERGENS: For allergens, see ingredients in bold. May also contain nuts.
SUGGESTED USE: Mix 2 tablespoons (12g) of Peanut Butter Powder with 1 tablespoon of water and stir until smooth. Prepare as needed.
IMPORTANT INFORMATION: Store in a cool, dry place, out of direct sunlight. Packaged in a protective atmosphere. This product is intended to be used alongside an active lifestyle and a balanced diet. Suitable for vegetarians and vegans.
- Q: What is powdered peanut butter?A: It's made from roasted peanuts with most of the oil pressed out, then ground into a fine powder. Mix it with water for a spread, or add it straight to shakes, porridge and baking for a hit of peanut flavour.Q: Is powdered peanut butter healthy?A: It can be part of a balanced diet, just like regular peanut butter. The main difference is the nutritional profile. Powdered Peanut Butter has over 70% less fat than regular peanut butter, with 5.7g of protein and 1.2g of fibre per serving.*Q: Is peanut butter powder as good as regular peanut butter?A: That depends on how you like your peanut butter. The powder gives you that roasted peanut flavour with less fat, while regular peanut butter has a richer, creamier texture. Both have their place in the kitchen.Q: How do you make powdered peanut butter into a spread?A: Mix 2 tablespoons (12g) of powder with 1 tablespoon of water and stir until smooth. Add a little more water for a thinner spread, or use milk for a creamier finish.Q: How much protein is in powdered peanut butter?A: Original gives you 5.7g of protein per 12g serving, while Stevia contains 6.7g.* Protein contributes to the growth and maintenance of muscle mass.1,2Q: Does powdered peanut butter taste like regular peanut butter?A: You'll still get that familiar roasted peanut taste, but with a lighter, less creamy texture. That's because most of the natural peanut oil has been removed. Try mixing it with milk if you prefer a richer spread.Q: Is there a version without stevia?A: Yes. Original is sweetened with jaggery nectar powder instead of stevia. It contains 2.1g of sugars per serving, compared with 0.9g in Stevia.*Q: How should I store powdered peanut butter?A: Keep it somewhere cool and dry, away from direct sunlight, with the lid tightly closed. Check the best-before date on the tub and only mix what you need.Q: Is powdered peanut butter vegan, and what allergens does it contain?A: Yes, both Original and Stevia are suitable for vegans. They contain peanuts and may contain traces of almonds, so they're not suitable for anyone with a peanut allergy.
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