• Vegetarian


  • Vegan


  • Organic


Organic Pumpkin Seed Flour

Packed with natural protein

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Product Overview

Fine ground organic pumpkin seed flour

Our Organic Pumpkin Seed Flour is produced by carefully separating the oils from the raw pumpkin seeds, which makes for an amazing all-natural ingredient, packed with 65g of protein per 100g.

And, we only use 100% organically certified pumpkins.

What are the benefits of Organic Pumpkin Seed Flour?

Each serving delivers high-quality protein, which contributes to the growth and maintenance of muscle mass, that’s perfect whatever your goals.

Our Organic Pumpkin Seed Flour is bursting with a whole host of essential minerals including iron, zinc, copper, and manganese – boasting great health benefits for everyday wellbeing.

Iron, zinc and copper contribute to normal function of the immune system, keeping you feeling fit and healthy, and what’s more, iron reduces tiredness and fatigue* – helping to power you through the toughest workouts.

 Plus, manganese contributes to the maintenance of normal bones.

What does it taste like?

Our Pumpkin Seed Flour has a subtly sweet, nutty flavour.

What can I use Pumpkin Seed Flour for?

It’s perfect for high-protein baking. Test your culinary skills with a batch of deliciously chocolatey pumpkin seed flour brownies, for fun, ways of increasing your daily protein intake.

Or, try adding Pumpkin Seed Flour to your favourite shakes and smoothies, for an all-natural boost of fibre, and nutty flavour.

Key Benefits

  • 65g of protein per 100g
  • 10g of fibre per 100g
  • Helps reduce tiredness and fatigue*

Suggested Use

Our expert team of qualified nutritionists recommend consuming this ready to eat powder to water, drinks, fruit juices, cereals, smoothies, shakes etc.

1.       5-20g daily

2.       1 teaspoon equals 3g (1tsp = 3g)

Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet.Suitable for the Vegan, Vegetarian and Gluten Free diet.

1Protein contributes to the growth and maintenance of muscle mass and the maintenance of normal bones.

2Iron contributes to normal cognitive function and a reduction in tiredness and fatigue.

3Copper contributes to the normal functioning of the nervous system.

4Zinc contributes to normal cognitive function. Zinc contributes to normal protein synthesis. Zinc contributes to normal macronutrient metabolism.

5Manganese contributes to the normal formation of connective tissue.


100% Organic Pumpkin Seed Flour

Nutritional Information

Typical Nutritional Values

  Per 100g
Energy 1619/385 g
Fat 9.3 g
  of which saturates 1.3 g
Carbohydrate 4.9 g
  of which sugars 1.4 g
Fibre 10.8 g
Protein 65 g
Salt 0.06 g
Iron 13.7 mg(98%)
Zinc 15 mg(150%)
Copper 2.4 mg(236%)
Manganese 6.1 mg(305%)

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Customer Reviews

Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of Myprotein.




(1 review)

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high quality









So I've tried a fair few of these vegan protein powders, heard they are very healthy and can be used for a lot of different things. This is definitely the best I've come across in terms of nutritional value and just from the taste you can tell this is definitely of high quality. It's also made in Austria so not from China or anywhere they cut corners on quality. I have started adding this to my morning smoothie and has definitely improved it plus pumpkin seeds are supposed to be high in omega 3 so definitely another plus. I have also tried baking with it, added it into brownies i made and they definitely came out better than i expected.

Goes Well With:

Milk, water and in baked goods

Fri Jun 16 00:15:55 BST 2017 by raj

Organic Pumpkin Seed Flour

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Organic Pumpkin Seed Flour


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