What better way to start your day than with a stack of delicious, high-protein pancakes? With our Collagen Pancake Mix it’s never been easier to do exactly that — made in a matter of minutes, you can enjoy a breakfast that delivers an impressive 20g of collagen and over 25g of protein.   

• 20g collagen per serving
• High-protein, low-sugar mix
• Quick and easy to make
• Choose from unflavoured or chocolate

*Nutritionals may vary depending on flavour.

Our delicious and easy-to-make Collagen Pancake Mix is made with quality hydrolysed collagen protein, making it a great addition to your training routine as protein supports the growth and maintenance of muscle mass.¹

It’s also low in sugar — ideal to support your active lifestyle and upgrade your brunch game.

1. Protein contributes to the growth and maintenance of muscle mass.

UNFLAVOURED: Add 1 sachet (45g) to 100ml milk or water and mix. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes).

CHOCOLATE FLAVOUR: Add 1 sachet (50g) to 100ml milk or water and mix. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes).

IMPORTANT INFORMATION: Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Not suitable for vegetarians.

Unflavoured

Serving Size - 1 Sachet (45g)

Servings Per Container - 1 (45g)

UNFLAVOURED: Hydrolysed Bovine Collagen Peptide (44%), Oat Flour, Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Proteins, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate)), Raising Agent (Sodium Bicarbonate).

CHOCOLATE FLAVOUR: Hydrolysed Bovine Collagen Peptide (40%), Oat Flour, Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Proteins, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate)), Fat Reduced Cocoa Powder, Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).

ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold.

UNFLAVOURED: Add 1 sachet (45g) to 100ml milk or water and mix. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes).

CHOCOLATE FLAVOUR: Add 1 sachet (50g) to 100ml milk or water and mix. Heat a frying pan over a high heat and add a small amount of oil/butter then reduce to a medium heat and add 1/2 batter to the pan and cook (makes 2 pancakes).

Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside an active lifestyle and a balanced diet. Not suitable for vegetarians.